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News, breakthroughs and profiles in science

Exterior of the Food Products and Safety Lab

Reopened Food Product and Safety Laboratory gives students next-generation training following $10.9M makeover

The three-year, state-funded renovation resulted in upgrades to the lab’s physical space, technology and ability to serve students and stakeholders.

The art of scientific illustrations - A hidden desert gem within the city

Sept. 29, 2022

The Campus Arboretum has established a Florilegium of the Josesph Wood Krutch Garden, in collaboration with Sonoran Desert Florilegium Program artists.

Barbara Page poses with the F3 team at the honorary degree conferment ceremony.

UArizona Partnership with Tribal Communities Knocks Out Pests, Not the Environment

Oct. 29, 2021

(From left) Samantha Heward, graduate student manager at the Controlled Environment Agriculture Center Teaching Greenhouse, Karen Francis-Begay, Stacy Tollefson, CEAC Teaching Greenhouse manager, Tilak Mahato, CEAC research associate, and undergraduate student Daniel Harmon collect donated produce for the Navajo Nation. (Photo by Murat Kacira/Biosystems Engineering)

CALES Controlled Environment Agriculture Center donates 900 pounds of produce to Navajo Nation

May 15, 2020

V Bar V superintendent Keith “Bopper” Cannon guides a calf into a corral.

UArizona Beef Herd Undergoes Comprehensive Genetic Testing

Oct. 29, 2019

TEST News

Digital publications

Come for the science, stay for the stories.

News, breakthroughs and profiles in science

Reopened Food Product and Safety Laboratory gives students next-generation training following $10.9M makeover

The art of scientific illustrations - A hidden desert gem within the city

Honorary degree celebrates sustainable aquaculture, marine conservation efforts

Inspiring Entrepreneurship Across CALES

Giving Day offers way for alumni, supporters to impact CALES

Long-time CALES Supporter Earns Honorary Doctorate

UArizona Partnership with Tribal Communities Knocks Out Pests, Not the Environment

CALES Controlled Environment Agriculture Center donates 900 pounds of produce to Navajo Nation

UArizona Beef Herd Undergoes Comprehensive Genetic Testing