Ravishankar works to solve problems around foodborne bacteria in food production and processing environments, while controlling these bacteria using naturally occurring substances and sustainable, ecologically sound principles.

As Tucson celebrates Rodeo Week and the tradition of La Fiesta del los Vaqueros, the University of Arizona Rodeo Club prepares to take its turn in the arena at the Tucson Rodeo Grounds. In this Q&A, the club's faculty sponsor, Samuel Garcia, talks about the club's past and present and the opportunities it provides students to develop skills on and off a horse.

The findings, more than a decade in the making, reveal a rich diversity of beneficial fungi living in boreal forest trees, with implications about the health of forests.

It’s not every day that a student gets to draw blood from a lion or face down a young bull elephant.

For Isabel Tejada, however, those were just some of the highlights of her most recent study abroad experience.

The university is one of only 16 institutions to be awarded the Innovation & Economic Prosperity Designee 5-Year Extension by the Association of Public & Land Grant Universities.

A lifelong educator and natural resource professional, Pat and his wife Miriam made an investment in CALES to support students interested in natural resource stewardship.

A new study from UArizona researchers reveals the next generation’s desire for more in-person work.

“An Arizona STPF program will provide legislators with direct access to nonpartisan counsel on the most critical issues facing the state today,” explained Caitlyn Hall, an assistant professor of practice in the Department of Biosystems Engineering.

Dave Ziegler, former director of the Tahoe Regional Planning agency, brings decades of experience to the University of Arizona to kick off the Conservationist-in-Residency program

Learn about the latest insights for climate-smart farming and how cover crops fortify agriculture against extreme weather, reducing losses and enhancing resilience.