Dave Ziegler, former director of the Tahoe Regional Planning agency, brings decades of experience to the University of Arizona to kick off the Conservationist-in-Residency program

Learn about the latest insights for climate-smart farming and how cover crops fortify agriculture against extreme weather, reducing losses and enhancing resilience.

A new project fueled by a nearly $500,000 grant from The Rockefeller Foundation’s Climate Exploration Fund aims to breathe new life into tribal communities' food systems and bring recognition for Indigenous agricultural contributions.

Rachel Gallery, a professor in the CALES' School of Natural Resources and the Environment, has been appointed the inaugural holder of the Thomas E. Lovejoy Endowed Chair in Biodiversity, Conservation Science, and Policy and the center’s founding director.

Developed with the Pinal County Public Health Services District and AZ Health Zone, Pinal Healthy & Active offers food, exercise, and fun options.

The University of Arizona's teaching herd provides College of Veterinary Medicine students education straight from the horses' mouths.

A new University of Arizona study suggests that marketing and business faculty are uniquely positioned to help curb over consumption and support responsible consumer behavior.

For Ariana (Ari) Bootier, the challenges just kept coming – from homelessness to injury, to discouragement. 

But nothing would stop her from pursuing her lifelong dream of veterinary medicine. 

Environmental Science doctoral candidate Anides Morales spent six months studying soil erosion in Mexican communities to better understand how to support watersheds affected by pollution.

Set yourself up for success this winter break by following these tips from our professional development expert.