Kenneth Wilund, the new director of the School of Nutritional Sciences and Wellness at the University of Arizona, plans to promote lifelong wellness through collaboration with partners on and off campus.

As a recently hired Soil Health Extension Specialist, Debankur Sanyal connects with growers across the state to help maintain healthy and profitable soil

University of Arizona President Robert C. Robbins created a commission to identify solutions to the challenges facing Arizona agriculture in a rapidly changing climate. The recommendations are outlined in a new report.

Sharon Megdal, Director of the Water Resources Research Center, talks about the Colorado River Basin's water crisis.

The clothing line Arizona Replay features designs inspired by Norton School fashion student creations that combine athletic gear with vintage clothing.

A $10 million grant from the EPA will allow researchers to advance environmental justice, which is defined as the fair treatment and meaningful involvement of all people regardless of race, color, national origin, or income with respect to the development, implementation and enforcement of environmental laws, regulations and policies.

As temperatures increase and prolonged drought continues, a new study of ponderosa forests in the Four Corners region underscores the importance of summer monsoons.

Bruce Tabashnik's research has provided fundamental knowledge about insects to enhance agricultural sustainability and reduce the use of harmful insecticides.

CALES undergraduate looked at cities as living things to investigate how human energy use changes with rising temperatures. Her research could help save lives from heat waves.

Wastewater-based epidemiology's potential was brought to bear during the COVID-19 pandemic. Now, it could help public health officials get ahead of the drug-resistant fungus Candida auris.