Nutrition & Dietetics

College is a big investment, but a University of Arizona education may be more affordable than you think. No matter your background or family’s financial situation, you have options to make it manageable.

At Arizona, 9 out of 10 students receive financial aid. That means most students pay less than the estimates shown here. By maximizing your financial aid – scholarships, grants, loans, or work-study – you can lower your costs while earning a degree that will pay you back for a lifetime.

Estimated cost of tuition for first-year and transfer students:

• Arizona residents: $13,900/yr
• Non-Arizona residents: $42,300/yr

Get our degree guide to learn how students like you are funding their futures.

Application requirements vary based on your status as a first-time, transfer, international, online or returning student.

• Students who haven't completed 12+ transferable post-high school college credits are considered a first-time college student, and must meet Arizona's core competency requirements to be eligible to apply.
• You are considered a transfer student if you have completed 12+ transferable post-high school college credits.
  • If you are under the age of 22 at the start of your desired term, you will need to meet the core competency requirements and have a minimum 2.0 cumulative college/university GPA.
  • If you are 22 or older at the start of your desired term, you will need a minimum 2.0 cumulative college/university GPA.
• SAT/ACT scores are not required for general admission.
• You have the option to submit a resume and 500-word personal statement during your application.

Get our degree guide to find out more details about the application process and deadlines.

A degree in Nutritional & Dietetics prepares you for a career as a Registered Dietitian Nutritionist and nutrition counseling. It also serve as a springboard for graduate programs in dietetics. According to the U.S. Bureau of Labor Statistics, the median pay for nutrition and dietitians was $69,680 per year with a faster than average job growth overall (2023).

Although your career possibilities are limitless, here are some example career paths our students follow:

• Registered dietitian nutritionist (RDN): Apply evidence-based information about nutrition and diet to improve personal health and wellness. A master's degree is required to become certified as an RDN, and a bachelor's degree in nutrition will prepare you to excel in your graduate studies.
• Dietetic Technician Registered (DTR): Assist registered dietitians in planning and implementing nutrition programs, conducting dietary assessments, and providing nutritional education and counseling to individuals and communities.
• Sports Dietitian: Develop and implement nutrition plans tailored to enhance athletic performance and recovery for professional and amateur athletes.
• Nutrition Counseling: Provide personalized dietary advice and support to individuals seeking to improve their health, manage chronic conditions, or achieve specific wellness goals.
• Public Health Nutrition: Design and manage community-based nutrition programs aimed at improving public health and addressing issues such as malnutrition, obesity, and food insecurity.
• Nutrition Education: Teach and promote healthy eating habits and nutritional knowledge in schools, community centers, and various public and private organizations.