Collection
and Storage of Agricultural Animal Wastes and Wastewater (Worksheet
#6)
Table of Contents
Why should
you be concerned?
Concentrated Animal Feeding Operations (CAFOs)
are regulated by the federal Clean Water Act, and by Arizona's Environmental
Quality Act.
The greatest management concern with animal
wastes is the movement of nitrate into water supplies. Health problems
in humans and livestock can result from excessive levels of nitrate
in drinking water. The risk of nitrate pollution increases when
livestock manure or other organic materials, such as compost, milk
parlor wastewater, or corral runoff, are stored. This is especially
true on CAFOs where animals and their wastes are confined to a relatively
small area. A typical Arizona dairy of 1000 cows produces an amount
of wastes equivalent to a community of 10,000 to 22,000 people.
Because the potential for groundwater contamination from a CAFO
is great, proper collection and storage of animal wastes is essential.
The waste storage facility for every CAFO
must be built to safely contain all stored wastes prior to reuse.
A waste management system that is not constructed, maintained and
operated properly may overflow, leak, or break, and cause extensive
property and environmental damage.
What
can you do?
Manage your facility so that it will comply
with state laws. Best Management Practices (BMPs) are rules and
goal statements mandated by the state which CAFO owner/operators
must meet to minimize the discharge of nitrogen pollutants from
their facilities. Guidance Practices (GPs) are the technical methods
used to achieve the BMP goals.
By following these guidelines, you should
be able to minimize the risk of contaminating your drinking water
supplies:
1. Follow the state-mandated BMPs and GPs
for CAFOs.
2. Develop and follow a waste system management
plan. Contact the Natural Resources Conservation Service (NRCS)
or a qualified private engineer to help you develop a sound plan.
3. Make sure the waste management system is
in good condition. Check it regularly for leaks or damage, and make
repairs promptly.
4. Make sure your waste management system
will hold all wastes produced on your farm. The size of the system
depends upon how long the product will be stored before it is reused.
5. Check the waste management system for safety.
Fences and warning signs are recommended.
6. Keep clean water clean and manage your
wastewater.
Page updated 7/02
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