Contents September 2002
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Issued in furtherance of Cooperative Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, James A. Christenson, Director Cooperative Extension, College of Agriculture and Life Sciences, The University of Arizona. The University of Arizona is an equal opportunity, affirmative action institution. The University does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, veteran status, or sexual orientation in its programs and activities. Any products, services, or organizations that are
mentioned, shown, or indirectly implied in this web document do not imply
endorsement by The University of Arizona. Information provided by: Barry Bequette, plantdoc@ag.arizona.edu Extension Agent, Urban Horticulture Barry Tickes, btickes@ag.arizona.edu Extension Agent, Yuma County Mohammed Zerkoune, zerkoune@ag.arizona.edu Extension Agent, Agriculture University of Arizona, Tucson, Arizona. |
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Yuma County:
Field Crops | Farm Notes
| Alfalfa Reports
| Vegetables For more Arizona Production Ag Information: Home | Cotton | Veggies| Forages | Grains | Citrus | Crop x Crop | Insects | Diseases| Weeds | Pesticides | News | Weather | Research | Photos | Contacts | General Info. | Site Map document located at: http://cals.arizona.edu/crops/counties/yuma/farmnotes/farmnotesSept02.html Copyright © 2001 University of Arizona, College of Agriculture and Life Sciences Webmaster: Al Fournier (fournier@ag.arizona.edu) |